The African Milling School offers an apprenticeship program for the next generation of millers. It is built up on a two years dual milling credential program with practical work in a flour mill and theoretical schooling at the AMS. The educational program in the AMS is built upon 3 modules per anum. Each module consists of 4 weeks which the student needs to attend at the school.
The advanced level for Head Millers is a combination of lectures and hands-on training in a professional manner. The state of the art school mill allows practical training on wheat and maize milling. There is a fully equipped laboratory that will allow the participants to learn all about quality control from grain to flour.
For higher education degree in milling, please refer to international milling schools such as the Swiss School of Milling (SMS) in St. Gallen, Switzerland.
Well maintained equipment and plant components assure a reliable operation. The course Mechanical Maintenance transfers the know how in professional maintenance and care of your valuable electrical equipment.
The course will be held at the African Milling School, where we have appropriate infrastructure with classrooms, maintenance workshop and a fully equipped school mill.
We teach useful theoretical and practical skills which will empower your staff to take the best care of equipment to assure reliability, efficiency and durability of your plant.